El Salvador Las Isabellas 

• Intensity 2/5
• Body 3/5
• Sweetness 4/5
• Acidity 2/5

Our El Salvador single origin is a sweet mild coffee with delicious flavours of plums and chocolate.

It is from the Las Isabellas farm which certified Rainforest Alliance farm. It is a mixture of Pacamara and Bourbon varieties.

The owner of the farm is Jose Roberto Santamaria who is dedicated to managing the farm and the mill at Las Isabellas and you can find 175 acres of natural forest, natural springs and waterfalls around the farm. The estate is also the location of the Taquendama beneficio, where the coffee is wet milled and dried on patios in the sun.

Las Isabellas is located in the south face of "Cerron Grande" of Apaneca at the west region of El Salvador at an altitude of 1200 to 1450m and situated on the southern face of El Salvador’s majestic volcanic mountain range.

All our coffee beans are roasted using traditional techniques and modern technologies to produce consistent, high quality coffees.