Rancliffe Coffee House
Rwanda Inzovu
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Rwanda Inzovu 
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Intensity 3/5
- Body 3/5
- Sweetness 4/5
- Acidity 3/5
Rwanda Inzovu
Savor the delightful complexity of our Rwanda single-origin coffee, made from 100% Arabica beans. This fruity and well-balanced brew features beautiful hints of cranberries, roasted to a light to medium level.
Flavor Profile:
- Fruity & Sweet: Enjoy the vibrant fruit flavors characteristic of Rwandan coffee, including notes of lemon, oranges, and other citrus fruits, alongside cherries, grapes, blueberries, and raspberries.
- Creamy Body: With a full, creamy body, this coffee creates a rich mouthfeel and is accented by overtones of caramel, cane sugar, cloves, and cinnamon.
Origins: Grown at altitudes ranging from 1,400 to 1,900 meters, our coffee is sourced from the Bourbon and Typica varieties. It is a fully washed blend from 40 washing stations and farms throughout Rwanda, ensuring a high-quality cup.
Quality Assurance: After harvesting, the coffee is hulled, graded, and hand-sorted at the Rwanda Trading Company in Kigali, guaranteeing consistency and excellence in every batch.
Cultural Significance: Nestled in East Africa, Rwanda is located near Kenya, a leading coffee-growing nation. The western regions and the capital city of Kigali are the primary coffee-growing hubs in the country. Initiatives like Usaid's Pearl program have organized farmer co-ops, enhancing farming techniques and sustainable practices to produce the best coffees Rwanda has to offer.
Craftsmanship: Roasted using a blend of traditional techniques and modern technology, our Rwanda Inzovu coffee delivers consistent, high-quality flavor in every cup.
